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Christmas at Bracken Hide Hotel

Join us for a magical evening of festive dining at Bracken Hide Hotel! Enjoy a sumptuous 3-course meal for just £49 per person.

Thursday 5th, Friday 6th, Friday 13th and Saturday 14th December

Live Scottish music set to serenade you
Glass of fizz or a dram on arrival
7 PM Arrival | 7:30 PM Dinner

Indulge in exquisite dishes ranging from Maple Cured Salmon to Mulled Wine Poached Pear!

Don’t miss out! Email us at cadams@perlehotels.com to make your reservation…

Starter

Maple Cured Salmon, Whipped Horseradish, Chicory, Herb oil

Swedish Mushroom Soup, Crème Fraiche, Sourdough

Skagen Toast, Cold Water Prawns, Salmon Roe on Toasted Rye

Smoked Venison Carpaccio, Pickled Shallots and Bramble

Mains

Confit Duck Leg, Braised Red Cabbage, Hasselback Potatoes, Green Peppercorn Sauce

Goats Cheese, Sweet Potato and Cranberry Pithivier with a Toasted Walnut and Pear Salad

Roast Fillet Of Cod, Herb Crushed Potatoes, Mustard and Dill Sauce

Seared Loin of Venison, Carrot Puree, Roasted Beetroot, Potato Terrine, Redcurrant Jus

Dessert

Mulled Wine Poached Pear, Cinnamon Ice Cream

Danish Rice Pudding, Berry Compote

Orange and Fig Panna Cotta

Scottish Cheese Board

Email to Book: cadams@perlehotels.com

£10 non-refundable deposit to confirm. Final payment 14 days prior