Christmas at Bracken Hide Hotel
Join us for a magical evening of festive dining at Bracken Hide Hotel! Enjoy a sumptuous 3-course meal for just £49 per person.
Thursday 5th, Friday 6th, Friday 13th and Saturday 14th December
Live Scottish music set to serenade you
Glass of fizz or a dram on arrival
7 PM Arrival | 7:30 PM Dinner
Indulge in exquisite dishes ranging from Maple Cured Salmon to Mulled Wine Poached Pear!
Don’t miss out! Email us at cadams@perlehotels.com to make your reservation…
Starter
Maple Cured Salmon, Whipped Horseradish, Chicory, Herb oil
Swedish Mushroom Soup, Crème Fraiche, Sourdough
Skagen Toast, Cold Water Prawns, Salmon Roe on Toasted Rye
Smoked Venison Carpaccio, Pickled Shallots and Bramble
Mains
Confit Duck Leg, Braised Red Cabbage, Hasselback Potatoes, Green Peppercorn Sauce
Goats Cheese, Sweet Potato and Cranberry Pithivier with a Toasted Walnut and Pear Salad
Roast Fillet Of Cod, Herb Crushed Potatoes, Mustard and Dill Sauce
Seared Loin of Venison, Carrot Puree, Roasted Beetroot, Potato Terrine, Redcurrant Jus
Dessert
Mulled Wine Poached Pear, Cinnamon Ice Cream
Danish Rice Pudding, Berry Compote
Orange and Fig Panna Cotta
Scottish Cheese Board
Email to Book: cadams@perlehotels.com
£10 non-refundable deposit to confirm. Final payment 14 days prior